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Old 07-26-2013, 08:46 PM   #21
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Join Date: Jun 2012
Location: Australia
Posts: 13,114
That looks amazing and very delicious PM

Originally Posted by Paymaster View Post
My son shot a pigs last hunting season and he brought the two hind quarters to me to smoke this weekend. I put them on the Akorn and smoked the at 250*. I put rub on only one. My daughter in law wanted one with no rub. I did a couple fatties for some friends while I was at it.


All I really need is love, but a little chocolate now and then doesn't hurt
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