Dutch Oven Deep Dish Peach Pizza

[Ol-blue]

Here is another recipe of my moms that I converted to a Dutch oven recipe. This is one pizza that you will want to serve with some vanilla ice cream. My mom would make this on a pizza pan in the oven for you that don't have a Dutch oven. Cooking time will be a little shorter.
Enjoy! Debbie

DUTCH OVEN DEEP DISH PEACH PIZZA





1 box(es) YELLOW CAKE MIX
1/2 cup(s) BUTTER; Softened.
1/2 cup(s) COCONUT
2 can(s) (15 ounce) PEACHES; Sliced, Drained.
3/4 cup(s) SOUR CREAM
1 EGG
1/2 cup(s) BROWN SUGAR
1/4 teaspoon(s) CINNAMON
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Add cake mix, softened butter and coconut to a re-sealable bag.
Close bag and knead bag with your fingers until butter is incorporated, you will have some lumps.
Press mixture into a 12" Dutch oven that has been lined with some heavy duty foil; making sure to press some of the mixture up the side to make a crust like a pizza.
Arrange well drained peaches on crust.
Sprinkle cinnamon over peaches.
In a bowl, stir together the egg and sour cream and drizzle over the peaches; this will not entirely cover the peaches.
Sprinkle brown sugar over top.
Bake at 350 degrees (16 coals on top and 8 on the bottom) for 25 to 35 minutes, or until sour cream is set and cake has started to brown around the edges.
Cool slightly and cut into wedges to serve.
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[Angie]

Oh jeeze...my husband would LOVE this!

[Ol-blue]

Originally Posted by Angie

Oh jeeze...my husband would LOVE this!

I know my husband loves it. Enjoy! Debbie

[Maverick2272]

As always, looks delicious!

But, if ya don't quit posting all these wonderful recipes, I'm gonna have to refer you to my Cardiologist for punishment!!

Although, you could probably win him over with a slice of this!!

[Ol-blue]

LOL...That was a good one. I have never been told that before. Enjoy! Debbie