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Old 05-29-2005, 03:47 PM   #1
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Cheesy BBQ'd Corn-on-the-Cob

I saw this on the cooking channel this morning, and thought it might go well with someone's meal this week-end.


Cheesy BBQ'd Corn-on-the-Cob
Recipe courtesy Sandra Lee

6 ears corn
1 stick butter, softened
1 teaspoon chili powder
1/2 packet creamy cheese sauce mix (or powdered cheese packet from boxed macaroni and cheese)
Preheat outdoor grill or preheat oven to 400 degrees F.

Shuck corn. If desired, leave husks attached to cob to use as holders.

In a small bowl, combine softened butter, chili powder, and cheese sauce mix or powdered cheese packet.

Spread butter on corn and wrap each ear individually in foil.

Place on grill and close lid or place in the oven. Cook 25 to 30 minutes, turning every 5 minutes, or until corn is tender. Remove foil and serve.

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Old 05-29-2005, 03:58 PM   #2
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That sounds really good.
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Old 05-29-2005, 04:47 PM   #3
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Oh sure NOW you tell me. I already grilled at lunch time. :)
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Old 05-29-2005, 08:37 PM   #4
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oh yuuuuuuuuum. i'm trying this tomorrow !
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Old 05-30-2005, 08:46 PM   #5
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okay i tried it. and i loved it !
thanks for posting this constance
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Old 05-31-2005, 09:42 AM   #6
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I'm glad you enjoyed it!
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