"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > General Cooking Information > Outdoor Cooking Forum > Cooking on the Grill
Reply
 
Thread Tools Display Modes
 
Old 06-07-2008, 09:07 PM   #11
Senior Cook
 
Join Date: Mar 2007
Posts: 350
I usually don't cook salmon fillets that are that big though. I use individual pieces that are like 5-6 oz. instead of doing the whole thing together.
__________________

__________________
crankin is offline   Reply With Quote
Old 06-08-2008, 04:54 PM   #12
Assistant Cook
 
Join Date: Dec 2007
Location: Triad Area, North Carolina
Posts: 12
Wow! Never really gave this a thought. I always cooked with skin on and served on plate with skin side down. Just cut into it with a fork and meat came easily away from skin. When done just one big piece of skin left on plate. Would think you would have to handle it carefully without skin.
__________________

__________________
Hooz is offline   Reply With Quote
Old 06-08-2008, 06:59 PM   #13
Head Chef
 
Join Date: Mar 2005
Location: Bloomington, IN
Posts: 1,129
Send a message via AIM to college_cook
Quote:
Originally Posted by crankin View Post
I usually don't cook salmon fillets that are that big though. I use individual pieces that are like 5-6 oz. instead of doing the whole thing together.

Once the skin is off it is very easy to cut the side of salmon into portion-appropriate fillets. I prefer to buy my salmon like in the video, break it down and portion it myself. Bulk is usually a good deal cheaper.
__________________
college_cook is offline   Reply With Quote
Old 06-08-2008, 08:00 PM   #14
Senior Cook
 
Join Date: Mar 2007
Posts: 350
My grocery store just has a single, price per pound. So if I buy a large piece and portion it myself versus buying smaller, individual ones would not change the price.
__________________

__________________
crankin is offline   Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 11:43 PM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.