My Favorite Brisket Fajita Recipe Ever!!!
I was just reading the thread from Bam about Brisket and I was inspired to share my best discovery ever for fajitas!!! It's not very creative, necessarily, but it's gotten RAVE reviews by all my guests!
Here it is:
1 half brisket
1 bottle of your favorite honey BBQ sauce
red, yellow, & green bell peppers
1/2 sweet onion
1-2 cloves fresh garlic
salt & pepper
First I grill the brisket for about 4 minutes on each side. Then, here's the trick, I take it inside and place it in my large crock pot with the entire bottle of BBQ sauce. Slow cook on high (4 hours) or low (6-8 hours).
About 15 minutes before you're ready to eat, saute julienned onion, and carrots for about 10 minutes. Then add the garlic and peppers for about 5 minutes more. Serve with fresh tortillas!
Life is hard but God is good.