|
|||||||
| Portal | Register | Cooking Links | Member Photos | Gallery | FAQ | Members List | Calendar | Search | Today's Postsss | Mark Forums Read |
![]() |
|||||
![]() |
|
|
Thread Tools | Display Modes |
|
|
#1 | |
|
Senior Cook
|
Some whole wheat pizzas
Went freezer diving y'day and found two whole wheat Mama Mary pre-cooked pizza crusts
![]() Made both a white and red pizza, broke in the new "D" plates and pizza stone for the Junior. It only took 45 minutes to get the temp stabilized at 425°, actually it only took about 25 minutes, but I let it sit another 20 to get the stone thoroughly hot. White pizza was Parmesan sauce, spices, spinach, mushroom, ham and Parmesan cheese. ![]() ![]() Red pizza was a homemade red sauce that I made with a can of DM diced tomatoes put thru the food blender on puree, added crushed garlic, basil, oregano and salt, simmered about 3 hours until thick. I won't need to buy red sauce any more...this is THE one from now on (thanks to the help I got from this forum) Added left over hamburger and sliced Mozzarella, spices. ![]() ![]() and I have a couple slices left over for brekfus ![]()
__________________
"Culture is what your butcher would have if he were a surgeon." Mary Pettibone Poole |
|
|
|
|
|
|
#2 | |
|
Senior Cook
|
I saw whole wheat pizza dough at Trader Joes that I want to buy. I live pizza! That you for showing those pizza's.
|
|
|
|
|
|
|
#3 | |
|
Certified Executive Chef
|
Man, now I could go for a slice and a pop, looks great AAB!
__________________
Buddy ![]() "It is an easy thing for one whose foot is on the outside of calamity to give advice and to rebuke the sufferer." ~ AESCHYLUS, Prometheus Bound |
|
|
|
|
|
|
#4 | |
|
Certified Master Chef
|
Looks delicious! I've never done pizza on a grill. I will have to try that.
|
|
|
|
|
|
|
#5 | |
|
Certified Executive Chef
|
those look fabulous! Love pizza, and think whole wheat crust just great. love a spicy sauce, fresh spinach and mushrooms with shrimp and fresh mozzarella or chesso fresco...
actually like all pizza except those with pineapple on it. |
|
|
|
|
|
|
#6 | |
|
Certified Master Chef
Site Administrator
|
They don't look good - they look TERRIBLE!!!!!!!!!!!!!!!!! That's my story and I'm stickin to it!
![]()
__________________
kitchenelf Administrator "Count yourself...you ain't so many" - quote from Buck's Daddy |
|
|
|
|
|
|
#7 | |
|
Certified Master Chef
|
how bout a brew?
|
|
|
|
|
|
|
#8 | |
|
Banned
|
Wow!
Give me a slice. I've seen Bobby Flay and Emeril Laggase do these. California Kitchen has pizza made with whole wheat crust. |
|
|
|
|
![]() |
| Thread Tools | |
| Display Modes | |
|
|
|
Other
Social Knowledge
forum communities: Cooking Forum - Sailing Forum - Early Retirement - Airstream Trailer - Aquarium Forum - Royal Forum - Book Forum - Volkswagen Touareg Forum - Jeep Wrangler Forum - Whitewater Kayaking & Rafting Forum - Fiberglass RV Forum - RV Forum - Truck Conversion - U2 Music Forum |
|
Powered by vBulletin® Version 3.7.4
Copyright ©2000 - 2008, Jelsoft Enterprises Ltd. Content Relevant URLs by vBSEO 3.2.0 |