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Old 02-15-2008, 11:02 AM   #11
SixSix210
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This is gonna happen this weekend in my kitchen. I'm thinking I might sub a kielbasa... that way I'll only eat one, instead of five.
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Old 02-15-2008, 02:12 PM   #12
miniman
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Well this has all my youngest's favourite ingredients and he has just made a request to have them at the earliest opportunity.
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Old 02-15-2008, 02:17 PM   #13
JillBurgh
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Editing my Post...

Looks yummy. That's as great as the bacon Cheeseburger Meatloaf or that hen stuffed in a chicken stuffed in a turkey stuffed in my belly recipe!
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Old 02-15-2008, 02:20 PM   #14
Maverick2272
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Huh? LOL post #1 is the recipe and photos.... so ya lost me there Jill.
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Old 02-22-2008, 10:39 AM   #15
meshoo96
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Quote:
Originally Posted by SixSix210 View Post
This is gonna happen this weekend in my kitchen. I'm thinking I might sub a kielbasa... that way I'll only eat one, instead of five.
For the record, he didn't make them. He mentioned them, I made a face of uncertainty (picky eater, remember?) but said I'd try em...he bought all the ingredients and NADA!!!! How utterly disappointing...
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Old 02-24-2008, 10:37 PM   #16
SixSix210
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Soooooooo goood and sooooooo evil. Ok...so maybe it wasn't LAST weekend, but this weekend past, because of someone (see above) I ended up making them this weekend. And no, I didn't use the Kielbasa thank god. I ate one and got about 2/3 of the way through the second, and just couldn't go anymore. TYTYTYTYTYTYTYTYTY for these little gems.
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Old 02-24-2008, 10:42 PM   #17
meshoo96
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They were absolutely delicious!!! And filling!!! (can you tell by the little hamster cheeks?). I ate one and had to force the last few bites down (was not throwing any part of it away). He added onions into the meat and it gave it an extra bit of flavor. Miss picky that I am was worried to try it. However, this is a new recipe in our box and we are going to make them for the family this summer definitely. Can you believe that a little more than a pound of ground beef and 4 hot dogs fed us for 2 days? YUMMY YUMMY YUMMY!!!!
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Old 02-25-2008, 04:32 AM   #18
Ask-A-Butcher
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Glad you liked them

You can always make them up ahead of time and freeze them to use for a 'rainy' day
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Old 02-25-2008, 01:12 PM   #19
SixSix210
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oooooh... excellent idea! Not sure they'd make it to the freezer though.
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