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Old 02-28-2005, 02:04 PM   #1
 
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Teriyaki steak

tastes very good with venison.

2lb. boneless sirlion steak ( if using venison, cut ALL fat off and hit with meat mallet to flatten)
1/2C. soy sauce
1/4C. cider vinegar
2 T. brown sugar
2 T. minced onio flakes
1 garlic clove, minced
Large glass bowl.(a must)

Slice meat into thin strips, Put in bowl. add rest of ing. mix well, cover and set in fridge for 2 or more hours no more then 24 hours. Thread meat onto skewers grill for 7-8 min or your preference.

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Old 02-28-2005, 06:37 PM   #2
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I can't wait till grilling season in upon us again. I am saving this recipe for later :)
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Old 02-28-2005, 06:57 PM   #3
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That looks good, Nicole! I have never bought a bottle of teriyaki sauce that worked out, I like your recipe! :D
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Old 02-28-2005, 07:50 PM   #4
 
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It is a tnt. I sometimes broil them if i dont want to go into the cold. They come out as good. let me know what you think
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