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Old 01-21-2012, 03:52 PM   #1
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Asado or Spit roasting

I'm trying to cook a whole animal (suckling pig, goat, or lamb) on a campfire. Aside from the possibility of renting a generator, I'll have no power source. Does anyone know of any resources or techniques I might employ to get this done. I've looked at medium size spits, around 250$, plus the generator cost, and I'm familiar with asados from Uruguay, but have no idea where one could buy something like that or build it. I'll be cooking for a crowd. I thought about the pit technique (imu), but I'd be too worried it wouldn't cook properly. Any help would be greatly appreciated.

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Old 01-22-2012, 08:46 AM   #2
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Is this what your looking for? Whole pig roasting box.

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Old 01-22-2012, 09:25 AM   #3
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This should give you some ideas.

cochon de lait
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Old 01-23-2012, 11:00 AM   #4
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Thanks for the feedback. Great options
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Old 03-24-2013, 01:10 PM   #5
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fire pit with plenty of coals.
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