Originally Posted by Chaplain Kent
...One thing I never allow to be cooked in my oven is anything with sugar, it ruins the seasoning...
I am fortunate to have my Grandmother Colson's cast iron dutch oven. I routinely cook anything I want to in it.
While I do not cook with sugar as an ingredient, my family likes pork ribs with barbeque sauce. At first
I was worried about using my family heirloom with with tomato & brown sugar based sauces. I'm happy to report no issues. Nothing sticks to this pan.
I agree to never use soap to clean cast iron.