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#1 | |
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Certified Executive Chef
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Fireside Fondue
Ingredients You'll need one clean 4 pound coffee can with a wire bail and enough dipping sticks for each person. 1/4 cup margarine 4 ounces unsweetened chocolate 2 cups sugar ¾ cup water 1/2 cup peanut butter 1 teaspoon vanilla 1 - 2 bags marshmallows Procedure Place all ingredients, except marshmallows, in the coffee can and melt over moderately hot coals from the campfire. Stir the melted ingredients thoroughly and remove from the fire. Place a marshmallow on the dipping stick and dip in the fondue --- ENJOY!! This will serve up to 8 - be sure that you have plenty of marshmallows. Pound cake, fruit, or other dipping items may be substituted. Strawberries go amazingly well with this recipe. |
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#2 | |
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Executive Chef
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Now, if I only had a campfire! You go Girl!
__________________
Cooking is like love, it should be entered into with abandon or not at all. 2 in Or |
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