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Old 04-14-2009, 09:21 PM   #11
Assistant Cook
Join Date: Sep 2006
Location: Oklahoma
Posts: 13
A 10 inch will do fine, but suggest you go for a larger one as I think that the results will deem larger quanities of food being place on the plate. I have done cakes, cookies, breads, meats of many types, ect. I think you will enjoy this type of cooking very well.

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