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Old 03-26-2008, 05:51 PM   #1
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Pie Iron Cherry Cream Cheese Pie

Try using your favorite pie filling with this recipe.
Enjoy! Debbie

PIE IRON CHERRY CREAM CHEESE PIE







1 container(s) (8 ounce) CRESCENT ROLLS
4 tablespoon(s) CREAM CHEESE
CHERRY PIE FILLING
POWDERED SUGAR
BUTTER
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Unroll the crescent roll dough, take two triangles sections from dough and press the seams together.
With your finger tips, press dough out until it about 9 inches long; cut in half at the middle.
Place one half in buttered pie iron.
Top dough with a couple tablespoons of cherry pie filling and dot with 1 tablespoon of cream cheese.
Place other half of dough on top and press dough down inside pie iron around the edges.
Close the pie iron and cook over medium coals for 5 to 8 minutes, turning occasionally and until golden brown.
Dust with powdered sugar just before serving.


Makes 4 pies.
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Old 03-26-2008, 05:57 PM   #2
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looks really good! cant wait to give it a try!
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Old 03-26-2008, 06:00 PM   #3
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Originally Posted by lovestoeat View Post
looks really good! cant wait to give it a try!
Thanks, I hope you enjoy them. Debbie
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Old 03-26-2008, 06:03 PM   #4
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MMMM CHERRY!!
No pie iron... what do i do??
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Old 03-26-2008, 06:10 PM   #5
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Originally Posted by suziquzie View Post
MMMM CHERRY!!
No pie iron... what do i do??
I should have added coconut for you. I bet you could make them like turn overs and seal then with a fork around the edges. Then bake them on a cookie sheet at 350 to 375 degrees. It should work just fine. Debbie
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Old 03-26-2008, 06:12 PM   #6
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YER KILLIN' ME!!!! :)
thanks for remembering my coconut!
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Old 03-26-2008, 06:17 PM   #7
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YER KILLIN' ME!!!! :)
thanks for remembering my coconut!
LOL...How could I forget something like that? Debbie
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Old 03-26-2008, 06:56 PM   #8
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Originally Posted by suziquzie View Post
YER KILLIN' ME!!!! :)
thanks for remembering my coconut!
See I knew you would be here!!

Looks yummy as always, but DW has me on lock down with this stuff!!
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Old 03-26-2008, 11:09 PM   #9
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See I knew you would be here!!

Looks yummy as always, but DW has me on lock down with this stuff!!
You don't know what you are missing....
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Old 03-27-2008, 09:46 AM   #10
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Omg I never thought to try that on a pie iron !!!!!!!!!!
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