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Old 11-25-2009, 06:10 PM   #1
Senior Cook
Join Date: Dec 2004
Posts: 106
Added too much water to pie crust dough?

Hi,I made homemade crust added to much water ,shape into a disc and put in the fridge,so how bad will this crust be or can it be fix?


chilichip is offline   Reply With Quote
Old 11-25-2009, 06:13 PM   #2
Head Chef
Join Date: Dec 2008
Posts: 2,300
just put more flour on the counter when you roll it out.

Wyogal is offline   Reply With Quote


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