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07-21-2006, 02:10 PM
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#21 | |
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Certified Pretend Chef
Site Moderator
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Some apples, such as Granny Smiths, will keep their shape after cooking. Others will get soft and mushy.
Different apples have different flavors, so the taste of the pie will change with a change in apples.
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"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan |
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07-21-2006, 02:15 PM
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#22 | |
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Cook
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thanks, andy m! i'll keep that in mind. :)
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