Cheat's French Croissant! Budget, Instant, Delicious CroissantfrenchguycookingHi guys,
Yes, That's right. I lost my mind. I've decided to make fake french croissants. Not so fake. Not so real either. I hope I won't loose my nationality by doing these...
But they are the fastest croissants you could ever make.
First you will need puff pastry. I use two stacked rolls of butter puff pastry to make it thicker ( 5 mm or 1/5 inch ). And that's it. No more fancy ingredients.
A round dough is indeed a nice shape for what's coming next.
Then, cut the dough into Thin-Pizza-Slices shapes. Boom ! They go in the preheated oven at 220°C or 440°F for about 15 minutes (or till they go golden brown)...
Out of the oven. Eat them warm with sugar on top. We don't do that in France but who cares ;)
It's perfect for a different yet tasty and quick breakfast, don't you think ?
Hope you will like it