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Old 11-21-2004, 06:26 PM   #1
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Cherry Pie

Is it hard to make a homemade cherry pie, and is the taste worth the time and extra money? Do you have any good recipes? Thanks!

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Old 11-21-2004, 07:22 PM   #2
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What are you going to use for cherries? Pie filling? Dried? Canned w/out syrup? gotta know!
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Old 11-22-2004, 06:33 PM   #3
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I'm not sure. Probably just canned pie filling. It's cheaper and easier to come by.

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