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Old 06-03-2014, 11:34 PM   #21
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I think of a tart as unbaked (filling, the crust can be blind baked) and a pie as baked.
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Old 06-04-2014, 09:54 AM   #22
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I think of a tart as unbaked (filling, the crust can be blind baked) and a pie as baked.

If you make quiche in a tart pan but bake it, is it a pie or a tart?
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Old 06-04-2014, 10:55 AM   #23
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I've never heard of making quiche in a tart pan. Is this just for the sake of argument?

What is your definition of pie? Tart?
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Old 06-04-2014, 11:11 AM   #24
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I think of a tart as unbaked (filling, the crust can be blind baked) and a pie as baked.
I think of tart as a loose woman.
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Old 06-04-2014, 06:46 PM   #25
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If you make quiche in a tart pan but bake it, is it a pie or a tart?
I don't believe I stated a type of pan...a quiche is baked, so by my definition it is a pie whether you bake it in a pie pan, tart pan or bed pan.

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Old 06-04-2014, 08:13 PM   #26
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EWWWwwwww....
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Old 06-04-2014, 08:51 PM   #27
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you are so smart!!!
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Old 06-04-2014, 08:57 PM   #28
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I don't believe I stated a type of pan...a quiche is baked, so by my definition it is a pie whether you bake it in a pie pan, tart pan or bed pan.

(waiting for the "EWWWwwwww")
You didn't. I said, "If..." I've seen tarts baked in pie tins and tart pans. Although it's a pie, everyone calls it a quiche. Which I don't eat because...
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Old 06-04-2014, 09:27 PM   #29
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Real Men Don't Eat Quiche!!!

Would you have a piece of my egg, tomato, asparagus pie? Swiss cheese on top?
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Old 06-04-2014, 09:37 PM   #30
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Real Men Don't Eat Quiche!!!

Would you have a piece of my egg, tomato, asparagus pie? Swiss cheese on top?
I would for you.
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