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Old 10-11-2005, 03:19 PM   #1
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Post Decadent Triple Layer Mud Pie

Decadent Triple Layer Mud Pie

Makes: 10 servings





3 squares BAKER'S Semi-Sweet Baking Chocolate, melted
1/4 cup canned sweetened condensed milk
1 OREO Pie Crust (6 oz.)
1/2 cup chopped PLANTERS Pecans, toasted
2 cups cold milk
2 pkg. (4-serving size each) JELL-O Chocolate Flavor Instant Pudding & Pie Filling
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided

MIX chocolate and condensed milk until well blended. Pour into crust; sprinkle with pecans. POUR milk into large bowl. Add dry pudding mixes. Beat with wire whisk 2 min. or until well blended. (Mixture will be thick.) Spoon 1-1/2 cups of the pudding over pecans in crust. Add half of the whipped topping to remaining pudding; stir with wire whisk until well blended. Spread over pudding layer in crust; top with remaining whipped topping. REFRIGERATE 3 hours. Store leftover pie in refrigerator.

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Old 10-11-2005, 10:02 PM   #2
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ummmmmm... okay i just gained back those 10 pounds i lost !!! lol
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Old 10-12-2005, 08:21 AM   #3
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I hear ya, Middie!!
It looks sooooo good though, yummy!!
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Old 10-12-2005, 09:14 AM   #4
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My husband will love this! I'll probably eat a few bites myself.

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Old 10-12-2005, 09:20 AM   #5
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I printed the recipe, but I should lose about 30 lbs before I make it.
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