It's British Pie Week

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If you have answers, please help by responding to the unanswered posts.
No darling am not a placky scouser from the Wirral. My husband tells me similar tales of woe but I was a scouse princess of good stock and lived in a semi detached with a garden.
 
Hey, a good pig fat (fat left from cooking pork) sandwich with just salt & pepper and preferably on Scandinavian, heavy, rye bread can be quite yummy.
 
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