"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > Recipes & Ingredients > Desserts, Sweets & Cookies & Candy > Pies & Pastries
Reply
 
Thread Tools Display Modes
 
Old 11-13-2005, 12:33 AM   #1
Head Chef
 
htc's Avatar
 
Join Date: Sep 2004
Location: USA,Oregon
Posts: 1,302
Question Pie ?? for you food scientists

My SIL and I were talking and trying to figure out what the purpose of apple cider vinegar in a pie crust recipe is for. I looked through my reference books and didn't find anything that directly talks about this. It didn't even mention cider vinegar in crusts. I did see one blurb that said about cider vinegar itself: "Apples are rich in malic acid, so cider vinegars undergo a malolactic fermentation that may augment aroma while softening acidity."

So could I'm thinking that that would in turn do the same for pie crust, in apple pie? Or is there a different reason??

__________________

__________________
htc is offline   Reply With Quote
Old 11-13-2005, 05:22 AM   #2
Executive Chef
 
marmalady's Avatar
 
Join Date: Sep 2004
Location: USA,SouthCarolina
Posts: 2,642
I think I remember Shirley Corriher saying that a little vinegar retards the gluten in the flour from developing, thus keeping the crust tender and flaky. I've tried it, and it does work!
__________________

__________________
marmalady is offline   Reply With Quote
Old 11-13-2005, 07:08 AM   #3
Master Chef
 
PA Baker's Avatar
 
Join Date: Sep 2004
Location: USA, Pennsylvania
Posts: 6,000
Marm hits the nail on the head. It keeps the pie crust very flaky and light. I always add about 1 Tbsp red wine vinegar to my ice water before drizzling it into the pie crust. It does help!
__________________
-A balanced diet is a cookie in each hand
PA Baker is offline   Reply With Quote
Old 11-13-2005, 07:28 AM   #4
Chef Extraordinaire
 
mudbug's Avatar
 
Join Date: Sep 2004
Location: NoVA, beyond the Beltway
Posts: 11,166
Wow, never heard of this. Of course I'm not too hot in the pie-crust-making department. Next time I decide to torture myself, I will try this and perhaps succeed for a change.
__________________
Kool Aid - Think before you drink.
mudbug is offline   Reply With Quote
Reply

Tags
None

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 03:20 AM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.