thegrova
Cook
Hi All. Here in New Zealand I have a Californian neighbour who has invited the a big group of people to celebrate thanks giving. A holiday not celebrated in NZ. Needless to say I offered to bake a pumpkin pie - and then thought that a baked cheesecake - spiced pumpkin flavour could be an interesting idea. I have not baked either and was wondering if anyone had any suggestions or comments. I was thinking of a baked pumpkin puree mixed with ricotta, creamcheese and egg, and baked.