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Old 09-27-2011, 04:46 PM   #1
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Swiss Apple Pie
This is from Living History Farms cookbook. It uses lots of apples and is super easy. It freezes well.
4 cups sliced apples.
1T sugar
1tsp cinnamon
3/4 cup melted butter
1 cup sugar
1 cup flour
1 egg
Dash salt

Place apples in pie plate or oblong dish. Sprinkle with sugar and cinnamon. Combine butter and remaining ingredients; spread over apples. Bake in 350° oven for 45 minutes. Good served slightly warm with ice cream.


Recipe credit Mrs. Harold Meinders

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« ISO help w/cookie crust | Anyone had this happen before?! »
TNT Swiss Apple Pie Swiss Apple Pie This is from Living History Farms cookbook. It uses lots of apples and is super easy. It freezes well. 4 cups sliced apples. 1T sugar 1tsp cinnamon 3/4 cup melted butter 1 cup sugar 1 cup flour 1 egg Dash salt Place apples in pie plate or oblong dish. Sprinkle with sugar and cinnamon. Combine butter and remaining ingredients; spread over apples. Bake in 350° oven for 45 minutes. Good served slightly warm with ice cream. Recipe credit Mrs. Harold Meinders 3 stars 1 reviews
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