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Old 11-28-2009, 10:59 AM   #31
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For me although I have never really had a bad pie I would have to say:

#1 Chocolate Bourbon Pecan pie
#2 Chocolate Cream Pie with a ton of whipped cream and chocolate shavings
#3 Warmed French Apple pie served with a scoop of vanilla bean ice cream

All pies can be shipped to the following address.... ~Ώτ
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Old 11-28-2009, 11:20 AM   #32
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No question - Cherry pie. But... not that goopy, corn starch laden, artificially colored, sticky mess that chain restaurants hawk as cherry, but the real deal.... Tart, flavorful, aromatic, buttery, berry filled pies that make you crave cold milk and a second slice.

mmm... cherry pie.
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Old 11-28-2009, 10:01 PM   #33
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Apple! :)
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Old 11-29-2009, 09:27 AM   #34
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Thumbs up Blueberry Pie!

My favorite pie is blueberry pie with a scoop of vanilla ice cream.
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Old 11-29-2009, 10:39 AM   #35
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3.14159265...there is only one!
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Old 11-29-2009, 12:51 PM   #36
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3.14159265...there is only one!
Very funny Alix!

I have a funny "favourite pie" story. For some reason I seem to be the one who makes all or most of the celebratory desserts for both my and DH's families.

Many years ago my sister mentioned she liked key lime pie. So, each year for about 10 I made her one on her birthday. I did different recipes but always key lime pie as her "birthday cake". Finally she got the courage to ask me not to make her another one even though they were really good......you see she "liked" the first one she tried, but realized by the fifth birthday pie that she didn't "love" it and didn't have the heart to tell me! So now I make sure that each year it is a different cake or dessert so she doesn't get tired of it!
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Old 11-29-2009, 02:41 PM   #37
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#1 would have to be coconut cream, although I did have an excellent crust-less blueberry on Thanksgiving.
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Old 11-29-2009, 03:04 PM   #38
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...I did have an excellent crust-less blueberry on Thanksgiving.

Wouldn't that be just a bowl of pie filing?
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Old 11-29-2009, 03:15 PM   #39
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Wouldn't that be just a bowl of pie filing?
We discussed it on Thanksgiving and concluded that it was actually a pudding.

We have a number of diabetics in the family, so the crust-less pies are a less-carb option for them. It's the same homemade pie filling, just baked in a pie plate without a crust.
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Old 11-29-2009, 03:29 PM   #40
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We discussed it on Thanksgiving and concluded that it was actually a pudding.

We have a number of diabetics in the family, so the crust-less pies are a less-carb option for them. It's the same homemade pie filling, just baked in a pie plate without a crust.
Good idea!
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