For the holidays we travel 6 hours away to visit family. This year, there's going to be a lot of people there. So my plan is to make a few cheesecakes and slice them up and make samplers. (I have family here at home that I will leave a sampler for, as well).
So I'm wondering 1) Will the cheesecakes need to go in a cooler for the trip, or will they be fine just in plastic covered dishes?
Also, silly question, but does anybody know where to find those little slits of paper that go in between the slices of cheesecake? Or can I just use wax paper?