"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > Recipes & Ingredients > Desserts, Sweets & Cookies & Candy > Cakes & Cupcakes
Reply
 
Thread Tools Display Modes
 
Old 11-11-2011, 05:03 PM   #1
Assistant Cook
 
Join Date: Nov 2011
Posts: 1
Carrot Cake disaster

Hello all, I'm new to this forum and relatively new to baking as well. I was hoping some of you savvy folk might have some advice for me.

At work we have a carrot cake recipe that my boss has made several times in the past with no problems. I have also made it successfully in the past, although it did always take quite a while to bake. Recently, however, it seems that ever single time I make it there are parts in the center that refuse to bake no matter how long I leave it in the oven. It does rise, but is still on the dense side. We make cupcakes from our extra cake batter and those always come out beautifully - from the same batter that refuses to bake as a cake. I can't figure out what I must be doing to cause this problem and it's driving me nuts. Any ideas?

__________________

__________________
ARedHeadedStranger is offline   Reply With Quote
Old 11-11-2011, 05:13 PM   #2
Everymom
 
Alix's Avatar
 
Join Date: May 2002
Location: Edmonton, Alberta
Posts: 23,184
Can you post both recipe and method so we can troubleshoot for you please?
__________________

__________________
You're only given a little spark of madness. You mustn't lose it. Robin Williams
Alix
Alix is offline   Reply With Quote
Old 11-11-2011, 05:46 PM   #3
Executive Chef
 
bethzaring's Avatar
 
Join Date: Apr 2005
Location: Northern New Mexico
Posts: 4,597
Is this the recipe from "Food for Fifty"?

Have you changed pan sizes?
__________________
Never doubt that a small group of thoughtful, committed citizens can change the world. Indeed, it is the only thing that ever has. Margaret Mead
bethzaring is offline   Reply With Quote
Old 11-11-2011, 10:42 PM   #4
Executive Chef
 
Timothy's Avatar
 
Join Date: Jul 2011
Location: St. Augustine, Florida
Posts: 2,491
Hey Red, I'll eat the bad tries! I love carrot cake! Do you put the orange icing on it?
__________________
Confirmed Sushi Addict
Timothy is offline   Reply With Quote
Old 11-11-2011, 10:48 PM   #5
Chef Extraordinaire
 
Dawgluver's Avatar
Site Moderator
 
Join Date: Apr 2011
Posts: 24,092
Are the shredded carrots distributed well? If there's a big clump of them in the middle of the cake, could be a problem. Maybe too much carrot? Too wet?
__________________
She who dies with the most toys, wins.
Dawgluver is offline   Reply With Quote
Reply

Tags
cake, carrot, other

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 02:53 PM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.