Cheesecake update! YIPEE (I think)
I took the cakepan bottom off the cake. It's just a very small section that got wet. For the most part, the crust looks fine. I decided to make the glaze after all. I just melted the ingredients......they are cooling as I type.
OK........i'm editing this post....topping cooled.....we cut it (my husband is taking it to work so I made him try it first.....lol. Only a very small area of the edge of the crust was soggy. The layers got a bit smudged when I cut it, but other than that it looks good for a 1st shot at a multi layered cheesecake.....
I took pictures........how to I post them. I'm guessing it's something with the img box up above, but I can't figure it out.
Thanks again to everyone who answered my cry for help, advice and/or support[/img]
"No one can make you feel inferior without your consent."-Eleanor Roosevelt