Chocolate Ganache Discovery

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Chief Longwind Of The North

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Joined
Aug 26, 2004
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12,454
Location
USA,Michigan
I have found that wehn adding Nuttella Hazlenut sspread to a chcolate ganache, the oil seperates out somewhat. This isn't a problem with cholcate butter-cream frosting.

I used paper towels to absorb the excess oil. The devils food cake with chocolate-hazlenutt frosting was a huge hit at today's pot luck.

All is good.

Seeeeeeeeya; Goodweed of he North
 
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