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Old 04-04-2009, 02:16 PM   #1
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Classıc crumb cake

this cakes taste is wonderfull...



butter 1 1/4 stick
all purpose flour 2,5 cup
baking soda 1 teaspoon
baking power 1teaspoon
salt 1/2 salt
granulated sugar 1cup
eggs 3
vanilla extract 1teaspoon
sour cream 1 1/4cup


crumb topping:
all purpose flour 3cups
packed light brown sugar 1cup
ground cinnamon 1teaspoon
butter 3 1/2 stick

-whisk to combine flour,sugar,cinnamon add butter and mix with your fingertips until large moist clumps form
-preheat oven to 350 F, 180 C and butter 13 by 9 inch baking pan

-whisk togethar flou,baking soda,baking powder and salt
-beat butter and sugar until fluffly and light,add eggs one at time beating well after each additional,mix in the vanilla
-add flour mixture and sour cream and mix until combined
-spoon the butter into pan and smooth with spatula,sprinkle crumb topping and bake

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Old 04-04-2009, 09:45 PM   #2
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i am certainly going to make this. maybe tomorrow. sounds yummy
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Old 04-04-2009, 10:05 PM   #3
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thank you very much for your comment babetoo
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Old 04-05-2009, 09:02 AM   #4
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If I hadnít declared a baking moratorium, Iíd be in the kitchen right now. Spring is here and Iím currently trying to walk off this winterís indiscretions.

I have parked it in the Ď2 B Triedí file on my hard drive.
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