French Apple Pie

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luckytrim

Chef Extraordinaire
Joined
Dec 20, 2005
Messages
17,123
Location
southeastern pa.
FRENCH APPLE PIE
6 apples
2 tbsp. sugar
1/2 tsp. cinnamon
2 tbsp. lemon juice
1/2 c. sugar
1/2 c. flour
1/4 c. butter or margarine
1/2 c. walnuts
1 pie shell
Slice apples in uncooked pie shell; sprinkle sugar, cinnamon and lemon juice on apples. Make a mixture of sugar, flour, margarine and chopped walnuts and spread on top of pie. Bake at 450 degrees for 10 minutes, then at 350 degrees for 30 minutes.
:chef:
 
That sounds so good, I'd like to eat a whole pie by myself! Love the addition of walnuts, they are such an awesome, versitile nut to use in baking.
 
Walnut apple pie is one of the tastiest desserts I've ever tried - topped with vanilla ice cream and a drizzle of caramel, Yumo!
 
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