csalt - if you are referring to jpmcgrew's previous post about "Sour Cream Pound Cake Cockaigne" - in the book Joy of Cooking the word Cockaigne was used to denote their favorite recipe for something. It is mentioned/defined in the Forward of the book.
"It ain't what you don't know that gets you in trouble. It's what you know for sure that just ain't so." - Mark Twain