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Old 03-02-2007, 07:40 AM   #11
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Chief Longwind Of The North's Avatar
Join Date: Aug 2004
Location: USA,Michigan
Posts: 9,201
Just had another thought. And interesting cake would be to use a white cake mix, and prepair to make a pineapple upside down cake. But intead of using brown sugar and pecans, I would add sweetend, flaked coconut to the batter, and place coconut over the pineapple rings before pouring the batter into the pan. Then, when the cake is done, pour pineapple jello into the cake. You would end up with a pina-collada cake.

Sounds good to me.

Seeeeeeya; Goodweed of the North

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