"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > Recipes & Ingredients > Desserts, Sweets & Cookies & Candy > Cakes & Cupcakes
Reply
 
Thread Tools Display Modes
 
Old 10-11-2005, 10:47 PM   #1
Senior Cook
 
MochaBean04's Avatar
 
Join Date: Nov 2004
Location: Buffalo, NewYork
Posts: 204
Send a message via AIM to MochaBean04
ISO Apple Crumb Cake Recipe

there probably is a thread about this already but does anyone have a really good recipe for apple crumb cake? i have a craving for it now since its fall and you guys have awesome recipes on here so i wanted to ask :) thanks in advance

__________________

__________________





Sometimes, the solution to all life's problems is a good dessert.

MochaBean04 is offline   Reply With Quote
Old 10-12-2005, 07:40 AM   #2
Master Chef
 
PA Baker's Avatar
 
Join Date: Sep 2004
Location: USA, Pennsylvania
Posts: 6,000
I'm looking for you, mocha....

And moving this to the cake subforum.
__________________

__________________
-A balanced diet is a cookie in each hand
PA Baker is offline   Reply With Quote
Old 10-12-2005, 08:25 AM   #3
Master Chef
 
texasgirl's Avatar
 
Join Date: Apr 2005
Location: North Texas
Posts: 9,497
Here's one.

Apple Crumbcake
__________________
texasgirl is offline   Reply With Quote
Old 10-12-2005, 08:52 AM   #4
Master Chef
 
PA Baker's Avatar
 
Join Date: Sep 2004
Location: USA, Pennsylvania
Posts: 6,000
Here's one I had in my files (sorry about the spacing--I couldn't get it to cooperate!):

1 (18.25 ounce) package
yellow cake mix

1/2 cup vegetable oil
6 apples - peeled, cored and sliced
1/2 cup white sugar
2 teaspoons ground cinnamon
1/2 cup chopped walnuts
1 (3.4 ounce) package instant
vanilla pudding mix
4 eggs
1 cup sour cream


Preheat oven to 350 degrees F (175 degrees C). Grease
and flour a 10 inch Bundt pan.

In a large bowl, stir together the cake mix and instant
pudding mix. Add the eggs, sour cream and oil, mix until well blended. In a small bowl combine the sugar, cinnamon and walnuts.

Pour half of the batter into the prepared pan, then
place a layer of sliced apples over the batter and sprinkle
with half of the cinnamon walnut mixture. Pour the
remaining batter over the top and repeat with the remaining apples and cinnamon walnut mixture.

Bake for 60 to 70 minutes in the preheated oven. Cool
for 1/2 hour before removing from pan to cool completely.
__________________
-A balanced diet is a cookie in each hand
PA Baker is offline   Reply With Quote
Old 10-12-2005, 08:58 AM   #5
Executive Chef
 
Join Date: Nov 2004
Location: USA,Florida
Posts: 3,834
That looks delish!. My neighbor always likes the Southern Living apple cake for his birthday which is this month. I think this is close enough to fool him. It does have a brown sugar glaze. Would it be overkill to use the glaze? He is in rehab for a broken hip. We will be gone for his birthday so I will make it this week and take to him.
__________________
Be an organ donor; give your heart to Jesus.
Exercise daily; walk with the Lord.
licia is offline   Reply With Quote
Old 10-12-2005, 09:12 AM   #6
Master Chef
 
PA Baker's Avatar
 
Join Date: Sep 2004
Location: USA, Pennsylvania
Posts: 6,000
It will make it sweewter but as long as he likes sweet cakes, I'd say a little glaze couldn't hurt.
__________________
-A balanced diet is a cookie in each hand
PA Baker is offline   Reply With Quote
Old 10-12-2005, 01:32 PM   #7
Executive Chef
 
corazon's Avatar
 
Join Date: Jun 2005
Location: Native New Mexican, now live in Bellingham, WA
Posts: 3,859
check this out! I've been dying to try it out!

Moist Apple-Walnut Crumb Cake
2 cups all-pupose baking flour

1 teaspoon baking soda
1 teaspoon baking powder
3/4 teaspoon ground cinnamon
1/2 teaspoon table salt
6 TBS unsalted butter, softened at room temp
1 1/4 cups granulated sugar
2 large eggs at room temp
3/4 cup applesauce
1 cup sour cream
Walnut topping (recipe following)

Heat the oven to 350F. Butter the bottom and sides of a 9x13 inch baking pan. Line the bottom of the pan with parchment and butter the parchment.
In a medium bowl, whisk the flour, baking soda, baking powder, cinnamon and salt to blend.
Combine the butter and sugar in a large bowl. Beat with an electric mixer on medium speed until combined (but not fluffy), scraping the bowl as needed, about 30 seconds. Add the eggs, one at a time until combined and scraping the bowl as needed.
Add about one-third of the flour mixture, mixing on medium-low until combined. Add the applesauce and mix until combined. Add another third of the flour mixture, then the sour cream, then the remaining flour mixture, mixing after each addition until just incorporated. Don't overmix. Scrape batter into the prepared pan and spread evenly.
Bake until the edges of the cake a slightly set and the rest is very jiggly, about 15 minutes. Scatter the walnut topping evenly over the cake and bake until the crumbs are golden brown, the center of the cake springs back when touched, and a toothpick inserted in the center has a few moist crumbs sticking to it, 30-35 minutes; check the cake early and if the crumbs are golden but the cake isn't fully baked, cover loosely with foil. Let cool on rack for at least 20 minutes. Serve warm
Walnut topping:
1/2 cup cold unsalted butter
1/2 cup firmly packed light brown sugar
1/2 cup granulated sugar
1 1/4 teaspoons ground cinnamon
1 cup all-purpose flour
1/4 cup confectioners' sugar
1 cup walnuts, coarsely chopped
Melt the butter in a medium bowl in the microwave. Add the brown sugar, granulated sugar and cinnamon and stir until well blended. Add the remaining ingredients, mixing with your fingers until it's well combined; the mixture should be crumbly but also clump together. Refrigerate until ready to use.
__________________
"There are only two lasting bequests we can hope to give our children. One of these is roots, the other, wings." http://aidancallum.blogspot.com/
corazon is offline   Reply With Quote
Old 10-12-2005, 02:08 PM   #8
Senior Cook
 
MochaBean04's Avatar
 
Join Date: Nov 2004
Location: Buffalo, NewYork
Posts: 204
Send a message via AIM to MochaBean04
thanks guys therse look sooo good! I cant wait to make them. . i just need to go apple picking before i can bake anything with apples. . .lol thanks again
__________________

__________________





Sometimes, the solution to all life's problems is a good dessert.

MochaBean04 is offline   Reply With Quote
Reply

Tags
None

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off



» Discuss Cooking on Facebook

Our Communities

Our communities encompass many different hobbies and interests, but each one is built on friendly, intelligent membership.

» More about our Communities

Automotive Communities

Our Automotive communities encompass many different makes and models. From U.S. domestics to European Saloons.

» More about our Automotive Communities

Marine Communities

Our Marine websites focus on Cruising and Sailing Vessels, including forums and the largest cruising Wiki project on the web today.

» More about our Marine Communities


Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 09:40 AM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2016, Jelsoft Enterprises Ltd.