I was using a dark metal bundt pan.
I like the idea of using glass baking dish........but what would you suggest for the cooking time and temp? The original recipe calls for 350 for 1 hour.
So if I spray and put flour on it or just butter the pan I should be all set?
I was also wondering if it was my pan. It is not that thick. I have had it for years. Thought about getting a more heavy duty pan?
Thanks again for all your suggestions. I will definately come back to this forum. You have been all very helpful!!!!