Tiramisu

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lo2

Assistant Cook
Joined
Jul 14, 2006
Messages
31
I would like to learn how to make Tiramisu as a cake and not as an Ice cream.
 
I've been wanting to try a recipe found on Epicurious. It is a Tiramisu wedding cake that I thought I'd play around with a little to offer as a 9" layer cake. Take a look at the site (sorry- not skilled enough on the computer to put the link in!), it looks like a good recipe.
 
True Italian Tirami Su is neither cake nor ice cream, but is made as a trifle. Much more as a pudding. It is a real shame what has happened to what truly is a sublime dessert when it gets into the hands of folks who have no clue what it really is.

Shooooooooot! in Japan they even make a drinkable version! :-p
 
The recipe I'm referring to takes all the tastey components of the tradional Tiramisu dessert and uses them in a different manner. Best of both worlds as I see it!
 
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