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#31 | ||
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Executive Chef
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Dina ![]() Be great in act, as you have been in thought. - William Shakespeare |
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#32 | |
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Sous Chef
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Looks like these are going to be my next batch of cookies :D I've always like a chocolate cherry flavor.
Mmmmmmmmmmmmmm. |
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#33 | |
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Senior Cook
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Try using a Spice Cake mix (I used Duncan Hines) and cinnamon chips and add a Tblsp of vanilla YUM!!!
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#34 | |
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Senior Cook
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Here is a new one I made today.
I used a "cherry chip" cake mix, and added about a 1/4 cup chopped marischino cherries, about 1 cup of dark chocolate chips, and 1 tsp vanilla. They are not too bad but they are missing something and I'm not sure what. Maybe more cherries or some almond flavor..... |
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#35 | ||
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Certified Executive Chef
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that could be it, dave. or maybe some pecans. babe ![]() ![]()
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life may not be the party we hoped for, but while we're here we should dance |
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#36 | |
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Certified Executive Chef
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I think the almond flavor would be a good one to try, and I agree pecans would go good with it, or maybe some walnuts.
Maybe even some cherry liquor...
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Buddy ![]() "It is an easy thing for one whose foot is on the outside of calamity to give advice and to rebuke the sufferer." ~ AESCHYLUS, Prometheus Bound |
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#37 | |
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Certified Master Chef
Site Moderator
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Did the cake mix cookies today. Delish!
I used orange cake mix, 2 eggs, 1/2 cup oil, 1 cup white baking chips, 1/2 cup chopped nuts, 1 tsp. freshly grated orange zest. Baked at 350F for 12 minutes. Omigosh! Magnificent. Came out with about 2 1/2 dozen 3-inch cookies. There will not be many left by tomorrow. Gonna play with the concept. That is, white cake mix, cherry extract, chopped maraschino cherries and chopped semi-sweet/bitter chocolate. Well? Why not take this idea and run with it?
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"As a girl I had zero interest in the stove." - Julia Child This is real inspiration. Look what Julia became! |
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#38 | ||
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Certified Executive Chef
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i'll bet they are wonderful. gotta see what i have cake mix wise. do have cherries thanks babe ![]()
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life may not be the party we hoped for, but while we're here we should dance |
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#39 | ||
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Senior Cook
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You will love the cherry/dark chocolate! I made those Sunday but used a cherry cake mix! Delish! They taste better after they have sat and cooled for about an hour. Flavors are more pronounced. Tonight I'm going to try either carrot cake mix and I think I cream cheese frosting OR a white cake mix with crushed pineapple and orange zest. |
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#40 | |
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Certified Master Chef
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Why have I not clicked on this thread yet?!?!
These sound great, all of them!
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Not that there's anything wrong with that..... |
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