"Discover Cooking, Discuss Life."

Go Back   Discuss Cooking - Cooking Forums > Recipes & Ingredients > Desserts, Sweets & Cookies & Candy > Cookies
Click Here to Login
Thread Tools Display Modes
Old 11-24-2005, 01:01 PM   #1
Master Chef
cara's Avatar
Join Date: Aug 2005
Location: Hannover, Germany
Posts: 5,763


500g flour
250g butter
2 eggs
4 tblsp milk
30g yeast
sugar (coarse sugar) for decorating

take the eggs out of the fridge and bring to room temperature.
stir the butter until foamy (do you say so..?), add the warmed egg, salt and flour, at least fold in the yeast dissolved in warm milk and create a fine batter.
roll out finger thick rolls and cut off ca. 30cm pieces
take two and plaid them together
let rise for 30-45min and bake at 200C (bit less than 400F) until golden brown

LiGruess cara ~~~ Life should NOT be a journey to the grave with the intention of arriving safely in a well preserved body, but rather to skid in sideways, chocolate in one hand, wine in the other, totally worn out and screaming "WOO HOO what a ride!"
cara is offline   Reply With Quote


Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off

» Discuss Cooking on Facebook

Copyright 2002- Social Knowledge, LLC All Rights Reserved.

All times are GMT -5. The time now is 09:31 AM.

Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2018, Jelsoft Enterprises Ltd.