ella/TO
Sous Chef
Does anyone know if rugelah dough can be frozen....you know, it's made with butter, cream cheese and flour.....LOL, I just didn't have the stamina to use it all.....thanks in advance for your answers.
Rugelah Dough
- Thread starter ella/TO
- Start date
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CharlieD
Chef Extraordinaire
I don't make my owh rugalach. But why couldn't you?
OP
OP
ella/TO
Sous Chef
Luv you CharlieD....you answer a question with a question....so typical of "us"....ROFL
robgrave
Assistant Cook
From the Lora Brody recipe at Epicurious.com:
"Unbaked rugelach dough freezes brilliantly. This is a great dough to have on hand in the freezer. Simply add on about 5 to 10 minutes to the baking time."
"Unbaked rugelach dough freezes brilliantly. This is a great dough to have on hand in the freezer. Simply add on about 5 to 10 minutes to the baking time."
