Originally Posted by Callisto in NC
Does the recipe call for any water? I know it was mentioned that on the Crisco site, there's a conversion chart. I'll see if I can find the link.
® Original No-Stick Cooking Spray•2 cups White Lily
® Self-Rising Flour•1/4 cup Crisco
® All-Vegetable ShorteningOR 1/4 stick Crisco
® All-Vegetable Shortening Sticks•3/4 cup milk or buttermilk, plus additional as needed
I love, love, love these white lily biscuits. Always used the Crisco, but I can't get to the store today. I really hope the butter will work. What do you think? Is it worth atleast a try?