Avocado Sherbet

[kadesma]

In a med saucepan boil 1-1/8 cup of sugar and 1-1/2 cups water 5-6 min. Peel and pit 3 med avocados. In large bowl mash avocados with a potato masher til pulpy you will have 1-1/2 cups of pulp add 3/4 cup of fresh lemon juice and1 tea. lemon zest Now add the avocado pulp. Slowly add the cooked syrup sugar blend thoroughly. Pour into a freezer tray and freeze. Stir ONCE during freezing Serve in dessert dishes or stemmed goblets You choose.
kades

 

[Snip 13]

What does it taste like? I can't imagine making sherbet from avo's.

 

[kadesma]

What does it taste like? I can't imagine making sherbet from avo's.

creamy, sweet, cold I can't really say but I do like a small bite now and then.
kades (ma)

 

[Snip 13]

creamy, sweet, cold I can't really say but I do like a small bite now and then.
kades (ma)

I'll make some for the kids and see if they like it Thanks Kades.

 

[CraigC]

That might be really good with ceviche! Put some in the bottom of a serving glass and some on top after the ceviche is added.

 

[PrincessFiona60]

My, oh my, another way to get avocados into me. Thanks, Ma!

 

[kadesma]

My, oh my, another way to get avocados into me. Thanks, Ma!

You're welcome me dear.
ma

 

[kadesma]

That might be really good with ceviche! Put some in the bottom of a serving glass and some on top after the ceviche is added.

Cool idea Craig. will be having tiny soft tacos on Sunday with taco meat pastor, crema and the avocados and ceviche will make dinner sing. Thanks for the idea.
kades

 

[Snip 13]

Kades and Graig C, you guys have given me an idea. Maybe I'll leave out the sugar, add some sour cream, salt and pepper and a dash of tobasco and serve it with ceviche

Thank you for the inspiration!

 

[PrincessFiona60]

Kades and Graig C, you guys have given me an idea. Maybe I'll leave out the sugar, add some sour cream, salt and pepper and a dash of tobasco and serve it with ceviche

Thank you for the inspiration!

Then it's frozen guacamole...not that it's a bad idea, love guac....

 

[CraigC]

Kades and Graig C, you guys have given me an idea. Maybe I'll leave out the sugar, add some sour cream, salt and pepper and a dash of tobasco and serve it with ceviche

Thank you for the inspiration!

Naw, I'd leave it as is. The sweetness might be a good contrast to the spicy ceviche, enhancing its flavor.

 

[Snip 13]

Then it's frozen guacamole...not that it's a bad idea, love guac....

Yip, guess it is Just with added sour cream since that's not in traditional guacamole.
Can't make the sugared version for myself but I'll make it for the kids and maybe just taste it.

Like the idea of a frozen guacamole with cold seafoods.

 

[Siegal]

I make smoothies like this but use honey - they r awesome. Avocado surprisingly good as frozen dessert

 

[kadesma]

Yip, guess it is Just with added sour cream since that's not in traditional guacamole.
Can't make the sugared version for myself but I'll make it for the kids and maybe just taste it.

Like the idea of a frozen guacamole with cold seafoods.

I'd wager some sugar sub would work just fine .
kades (ma)

 

[Snip 13]

I'd wager some sugar sub would work just fine .
kades (ma)

Then I'll try it for sure Love avo's!!!

 

[kadesma]

Then I'll try it for sure Love avo's!!!

I love them too. I plan to try it soon have recipe for ice cream with saffron and rose water. It is so yummy I have to do that first.
kades (ma)

 

[Snip 13]

I love them too. I plan to try it soon have recipe for ice cream with saffron and rose water. It is so yummy I have to do that first.
kades (ma)

Please send it to me I love rosewater, would love to try it
I make a grenata with Hibiscus and rose hip tea and pomegranate juice. Also good.

 

[kadesma]

I make smoothies like this but use honey - they r awesome. Avocado surprisingly good as frozen dessert

Snip and I both have to watch sugars and honey is a sugar (carb) so sugar sub's are a better bet for us. Thanks for your idea.
kades

 

[Dawgluver]

Had no idea you could freeze avocado pulp. Thanks Ma!

 

[PrincessFiona60]

Had no idea you could freeze avocado pulp. Thanks Ma!

Oh yes, it's completely freezable! When Costco has a good price for Wholly Guacamole I buy up gobs of it and put it in the freezer.