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Old 09-28-2007, 03:32 PM   #1
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Frozen Chocolate Cream Pie

If you like chocolate then you will love this. Eat this pie right out of the freezer for more of an Ice Cream consistency or let it sit out longer for a creamier consistency.
Enjoy! Debbie

Frozen Chocolate Cream Pie





CRUST

1 1/2 cup(s) CHOCOLATE GRAHAM CRACKER CRUMBS
3 tablespoon(s) SUGAR
1/3 cup(s) BUTTER; Melted.

FILLING

1/4 cup(s) SUGAR
1/4 cup(s) CHOCOLATE SYURP
1 package(s) (8 ounce) CREAM CHEESE; Room Temperature.
1 3/4 cup(s) MILK
1 package(s) (3.9 ounce) INSTANT CHOCOLATE PUDDING
1 container(s) (8 ounce) COOL WHIP; Thawed.
TOPPING
1/3 cup(s) CHOCOLATE CHIPS
1 1/2 tablespoon(s) BUTTER
_____

Prepare crust by mixing crumbs, sugar and melted butter together in a bowl.
Add crumbs to a 9 inch pie pan.
Spread out crumbs evenly on bottom and up sides of pan.
Flatten crumbs with your fingers.
Bake at 350 degrees for 7 minutes.
Remove from oven and set aside to cool.
Filling.
Add the sugar, chocolate syrup and cream cheese to a mixing bowl and mix until smooth.
In another bowl; add pudding mix and milk and mix together until there are no longer any lumps.
Add pudding to the cream cheese mixture, beating until combine.
Fold in thawed cool whip; do not over mix.
Place pudding mixture in refrigerator for 10 minutes or until almost set.
Pour pudding mixture into cooled pie crust.
Place pie in freezer for 4 hours, or preferrably overnight.
Just before serving make topping and drizzle topping over frozen pie.
Return pie to freezer for at least 10 minutes to allow chocolate to harden.

Topping.
1/3 cup chocolate chips.
1 1/2 Tablespoons butter.

In a small sauce pan or in a microwavable safe dish; add the butter and chocolate chips and heat until chips are just melted.
Once chocolate is melted; allow to cool for 5 minutes.
Drizzle the topping over pie.
To serve; let pie sit out at room temperature for 10 to 15 minutes then cut into slices.
If you prefer a creamier pie; slice pie and place on plate to soften more.
Store any leftovers in the freezer covered with plastic wrap.
_____

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Old 09-28-2007, 04:01 PM   #2
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I love chocolate. Your pie looks tasty.
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Old 09-28-2007, 04:12 PM   #3
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Thanks. I hope you enjoy. Debbie
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Old 09-28-2007, 05:41 PM   #4
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Miss Debbie!

Save me a little piece!!!!




Enjoy!!
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Old 09-28-2007, 05:42 PM   #5
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I'm literally drooling with this one. I'm printing this recipe and making it this weekend. It's chocolate week for me. LOL Wouldn't it be great that most of us posted pics of what we made so it would be more appetizing? Just a thought bubble I got.
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Old 09-28-2007, 10:39 PM   #6
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I have a small piece put aside just for you Uncle Bob.

Dina, I know what you mean. My family is still talking about this pie and how good it was. I agree on the photos. I am a visual type person and I think it really helps to see what it will look like before I make something. It is a bit of a pain to have to take a picture sometimes.
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Old 09-29-2007, 07:35 AM   #7
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Your picture got me hooked - yum, hubby will be in heaven -loves chocolate pie! Thanks for sharing !
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Old 09-29-2007, 09:42 AM   #8
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Debbie, it may only be 9:30 AM here, but I could sure go for a piece of that pie right now! Thanks for sharing! If we have another warm streak before winter, which I'm sure we will, I'll be making this!
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Old 09-29-2007, 01:57 PM   #9
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You are welcome! Enjoy.
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Old 09-29-2007, 04:02 PM   #10
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What is chocolate syrup? I've never come across that over here. Is it similiar to chocolate ice cream topping?
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