I'm Making A Lemon Gelato...
And I'm going to use a lemon curd to flavor it, then fold in candied lemon zests after I churn it. Any other ideas to flavor it? Should I add lemon juice?
Diced Habenero, Horseradish, Honey, Black Pepper, mixed in mayo. Don't know how it all came together but its damn good on a BLT!