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Old 06-27-2012, 03:09 PM   #1
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ISO tips on how to make ice cream or sherbets

Hi guys

Just really got into cooking :) and it's been so stinkin hot inside my apartment lately that I've been trying to make my own ice cream.

Pretty much failed the first few times! Decided I may search the net a bit to find some info on it and found a great article today and am now currently eating delicious coconut sherbert :)

Anyways do any of you have tips on how to make some nice cold treats?

Lemme know them please!!!!!!!!!

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Old 06-27-2012, 03:23 PM   #2
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Welcome to DC, Brianeno! Do you have an ice cream maker? What went wrong re: your attempts? I have gone through several ice cream makers, finally got one I like and it works wonderfully. Because I raise chickens, I do use the custard method (have to do something with all these eggs). I have made sorbets without an ice cream maker (mostly fruit) and avocado ice cream without an ice cream maker (which reminds me, I should make that again sometime soon).
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Old 06-29-2012, 05:35 PM   #3
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They just came out tasting, I was kind of "free styling" with it and then after sticking to an actual recipe it's turning out better. Yeah I have an ice cream maker, just got one a few days ago! Avocado ice cream sounds so good! How do you do that?
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ISO tips on how to make ice cream or sherbets Hi guys Just really got into cooking :) :chef: and it's been so stinkin hot inside my apartment lately that I've been trying to make my own ice cream. Pretty much failed the first few times! Decided I may search the net a bit to find some info on it and found a great article today and am now currently eating delicious coconut sherbert :) Anyways do any of you have tips on how to make some nice cold treats? Lemme know them please!!!!!!!!! 3 stars 1 reviews
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