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Old 06-23-2019, 06:03 AM   #1
Assistant Cook
 
Join Date: May 2019
Location: Melbourne
Posts: 3
Vanilla Ice Cream

I have a simple recipe i would like to share, this will be relevant if you have an ice cream machine.

300 Grams of condensed milk.
600 ML of thickened cream.
A splash of vanilla essence.

Churn for 40 minutes and freeze.

This is also a no churn recipe.

Put the condensed milk, cream and vanilla into a large bowl. Beat with an electric whisk until thick and quite stiff, a bit like clotted cream. Scrape into a freezer container or a large loaf tin, cover with cling film and freeze until solid.

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condensed milk, cream, ice cream, recipe, vanilla

Vanilla Ice Cream I have a simple recipe i would like to share, this will be relevant if you have an ice cream machine. 300 Grams of condensed milk. 600 ML of thickened cream. A splash of vanilla essence. Churn for 40 minutes and freeze. This is also a no churn recipe. Put the condensed milk, cream and vanilla into a large bowl. Beat with an electric whisk until thick and quite stiff, a bit like clotted cream. Scrape into a freezer container or a large loaf tin, cover with cling film and freeze until solid. 3 stars 1 reviews
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