Burgers made with ground brisket

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rickell

Senior Cook
Joined
Mar 31, 2006
Messages
384
Location
Kansas City
i saw tyler's ultimate a few days ago and he had his butcher
grind up a brisket and made burgers with it. has anyone tried
this? i have never had my butcher grind up meat for me. if i try
this do all i have to ask them to do is grind it for burgers? will
they charge me? and would they need to add a binding agent?

the only thing i have ever asked my butcher to do was cut steaks
of a rib roast and tenderize chicken breast. i think i am missing
out
 
Your butcher should do it for you free of charge. Just tell him/her that you are going to make burgers and they will gring it to the right size. No binding agents are needed.
 
rickell said:
i saw tyler's ultimate a few days ago and he had his butcher
grind up a brisket and made burgers with it. has anyone tried
this? i have never had my butcher grind up meat for me. if i try
this do all i have to ask them to do is grind it for burgers? will
they charge me? and would they need to add a binding agent?

the only thing i have ever asked my butcher to do was cut steaks
of a rib roast and tenderize chicken breast. i think i am missing
out

Sounds delish, rickell. Another tasty sounding combo is, ground sirloin and ground brisket. Here's a look:

http://www.ahamburgertoday.com/archives/2005/05/shake_shack.php
 
jennyema said:
You can also just chop it in a food processor. Texture is different but it works. I do it all the time.

i don't have a food processor i have a vita mix do you think that
would grind it too much?

we were given a real nice one for a wedding gift it was to
big before we had kids so i sold it in a garage sale way
to cheap :neutral:
 
I looked up Vita mix and that is a very expensive (like yikes!$$) blender, eh?

No, I wouldn't use that. I'm sure the butcher can grind it for you.
 
The butcher will grind it for you. If not - my grandmother used a handcrank grinder clampled to the window sill. You can probably find it in a thrift store.
 
jennyema said:
I looked up Vita mix and that is a very expensive (like yikes!$$) blender, eh?

No, I wouldn't use that. I'm sure the butcher can grind it for you.

great thanks.

i love the vita mix made lots of baby food and frozen cocktails:ROFLMAO: with it
 

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