ISO beef dish for buffet
(Should be honest enough to say New Year's eve buffet!)
Anyhow, traditionally do a New Year's eve buffet for +/- 20 people. As tradition here would have it, it's always a lot of food, with representation from a number of categories. In terms of meat I usually do a chicken dish, a pork dish, a beef dish, and a seafood dish.
But I always find the beef ideas hard to come up with, and this year the ideas are running almost dry. Who could help?
Again, buffet service, time of meal about 11:00.