Andy M.
Certified Pretend Chef
Today I was looking through our weekly supermarket flyer for the coming week.
I saw Certified Angus Beef Top Round Roast on sale for $2.49/Lb.
My question to you is...
Do YOU buy this cut of meat (Angus or not) and how do YOU use this cut of meat?
I saw Certified Angus Beef Top Round Roast on sale for $2.49/Lb.
My question to you is...
Do YOU buy this cut of meat (Angus or not) and how do YOU use this cut of meat?