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Old 01-01-2008, 11:20 AM   #31
Senior Cook
sage™'s Avatar
Join Date: Oct 2007
Location: Sugar Land, Texas
Posts: 316
A family fav
Cornbread Pie

1 lb ground beef ( i usually use 1 1/2 lbs)
1 lrge onion
1 can tomato soup
2 cups water
1 t salt
¾ t pepper
3 Tbs chili powder
½ cup green pepper ( I use poblano)
1 can whole kernal corn (drained) or some frozen corn

Brown beef and onion in skillet, drain fat. Add the rest of the ingredients, mix well and simmer for 15 minutes.
Cornbread Topping (can use a cornbread mix instead, like Corn Kits) (Jiffy is too sweet.)
¾ cup corn meal
1 Tbs sugar
1 Tbs flour
½ salt
1½ t baking powder
mix together well then add:
1 beaten egg
½ cup milk
1 Tbs oil

stir together lightly, dont over-beat.
Cover meat mixture with batter ( it rises back to the top when its done) and bake in a 350° for 20-25 mins, until cornbread is golden brown and done.

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