Ox Tongue

[Bolas De Fraile]

I pickle Ox Tongue, boil and eat it hot, or press it and eat it cold.
your methods please.

 

[justplainbill]

Pickled or smoked it makes a nice sandwich and goes well in a caper cream sauce with some boiled potatoes.

 

[Kayelle]

You could always throw some slices on the barby.
Check out how Powerplantop does it here.

http://www.discusscooking.com/forums/f104/11-26-10-friday-whats-cooking-68564-2.html

 

[CharlieD]

I love it cooled down, make a sandwich with some good horseredish, yum. I absolutelly love it.

 

[tancowgirl2000]

I eat alot of things but there is NO way I can eat tongue....something about me tasting something that can taste me back **gack** I know it's tastebuds are skinned but um...no Im good. We just butchered this past weekend and I learnt that they should hang the same as regular beef....who would have thunk. My dad likes to raost em then make sandwiches with it....again **gack**

 

[justplainbill]

Beef tongue if properly embalmed (corned) is in no postion to taste you tancow.

 

[taxlady]

I don't usually see beef tongue at the store. I really like it.

I once cooked a pig tongue. When I was finished skinning it, the cat ran off with it.

 

[justplainbill]

I eat alot of things but there is NO way I can eat tongue....something about me tasting something that can taste me back **gack** I know it's tastebuds are skinned but um...no Im good. We just butchered this past weekend and I learnt that they should hang the same as regular beef....who would have thunk. My dad likes to raost em then make sandwiches with it....again **gack**

Perhaps you would prefer a meusa sandwich?

 

[taxlady]

Does meusa taste good?

 

[justplainbill]

Guess it's a matter of taste. Try Googling it.

 

[taxlady]

Guess it's a matter of taste. Try Googling it.

Do you like it?

 

[justplainbill]

Does meusa taste good?

Don't know; just teasing tancow. Capozzelli and sweetbreads are near my outer limits of tasty exotic foods.

 

[Kayelle]

Well, I never heard of Capozzeli before, but now that I'm a newly anointed DC Head Chef, I might have to give that a go.


Capozzelli Di Angnelli Italian Lamb's Head) Recipe - Italian.Food.com - 376344

I just snorted my wine with step # 10 of that recipe.

 

[Kayelle]

Here's a funny story about cooking beef tongue.

Many years ago I was boiling a beef tongue and I also had a covered pot on to boil for potatoes. My "diamond in the rough" brother in law came over and I hardly knew him at the time. He marched into the kitchen wanting to know what I was cooking. He lifted the lid on the tongue, and slammed it back down, looked at me and asked if the testicles were in the other pot!! Needless to say, he didn't stay for dinner.

 

[powerplantop]

Here's a funny story about cooking beef tongue.

looked at me and asked if the testicles were in the other pot!! Needless to say, he didn't stay for dinner.

You could have said only if this conversation keeps going down hill!

 

[tancowgirl2000]

I KNOW it cant taste me Justplainbill BUT its the whole mental thing. Dad used to feed it to me when I was a kid and it was apparently good but then the mental thing kicked in when I got older, and Ill superly pass on the meusa sandwich!!! ick

 

[CharlieD]

Here's a funny story about cooking beef tongue.

Many years ago I was boiling a beef tongue ....

Huh, huh, my wife came to my mom once and smelled something really good so she marched into the kitchen to check just to find a tongue in the pot. .

She doesn't touch any of organ foods, too bad for her, too good form I get to enjoy it.