Cube steak is good for Chicken Fried Steak. Just dredge in seasoned flour, dip in beaten egg & milk, back in flour, and into and inch of hot (350) oil. It's delicious with cream gravy and mashed potatoes.
It also makes a good smothered steak. Dredge in seasoned flour, and brown in skillet, remove from skillet and set aside. Caramelize onions in the skillet (may also add mushrooms and/or peppers), add a bit of flour to the pan to make a roux and add water or broth. Return meat to pan, and let simmer until tender. This is also good with mashed potatoes.
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